Wine and the Low 練習問題①(英語版)

WSET L3英語
Wine and the Low 練習問題①(英語版)です。DOCGやDOCaの説明ができるようにしましょう。初歩的なことも、いざ英語で書くとなるとうまく文章にならないことがあるので、あらかじめある程度の解答を用意しておくのがお勧めです。
Wine and the Low 練習問題①(英語版)
  • Regarding food safety, what is required on wine labels?
  • The label must include the words “contains sulfites” if the amount of SO2 in a wine exceeds a certain level.
  • In countries where alcohol consumption is permitted, legislation is used to limit the harmful effects of alcohol. List two important areas that legal controls focus on.
  • The minimum legal drinking age is set to limit the access to alcohol.
  • There is a legal limit for blood alcohol content when driving a car.
  • Describe the purpose of GIs (PDO) in the EU.
  • Local lows specify what grape varieties can be grown and which grape growing and winemaking techniques can be used.
  • The system is designed to protect the unique identity of local wines, promote quality, and prevent fraud.
  • 100% of the grapes must come from the stated region of origin for those wines.
  • Explain the regulations for displaying GI on labels.
  • If a GI is stated on the label, at least 85% of the liquid in the bottle must come from the stated GI.
  • For PDO wines, 100% of the grapes must come from the region stated on the label.
  • Explain wine without a GI.
  • It has the most flexible production rules.
  • It can be multi-regional blends, sourcing grapes from different countries and regions.
  • There are no other production limits beyond those necessary for product safety and accurate labelling. 
  • Explain the DOCG regulations.
  • Wines in this category are subject to geographical boundaries.
  • There are limitations of grape varieties and production methods.
  • They must be bottled in the area of production.
  • They are subject to a Ministry of Agriculture tasting.
  • What kind of wine is labeled as Riserva in Italy?
  • Risarva wines have both higher alcohol levels and longer aging than the minimum stipulated by the appellation low.
  • Explain the provisions of DO and DOCa.
  • DO wine should be wine of certain minimum quality, satisfying specification covering grape varieties, viticulture and location.
  • DOCa is a more prestigious category. DO wine standing at least 10 years may apply for this higher category. There are only 2 DOCa. Rioja and Priorat. Priorat wines use the local term DOQ.
  • Describe the characteristics of GI laws in non-EU countries when compared with those in the EU.
  • There are no local laws to define and limit what grape varieties can be planted.
  • Legal terms like AVA, Zone, and Ward are rarely seen on the label. 

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